Contented Calves

Cleaner air, healthier animals, reduced costs

improved-worker-environment-in-livestock-rearing

Creating a healthy environment

In the livestock environment the machine is suitable for use in all stages of the rearing chain. We are concerned with keeping the environment free of viral, bacterial and fungal spores along with reducing ammonia so that the calvesĀ have no sub clinical or direct effects from the pathogens described.

We can only treat the air in the housing environment, but by continually removing pathogens then we aim to decrease infection in the housing environment. Reduction of clinical and sub clinical infection can be a major boost to growth rates and feed conversion.

reduction-of-ammonia-and-therefore-smell

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Benefits

Of This Product

Reduced air-borne pathogens

Reduced spread of air borne pathogens

Lower bacterial pathogens

Lower incidence of bacterial pathogens

Improved growth

Improved growth rates

Less antibacterial products

Less reliance on antibacterial products

Reduction of ammonia

Reduction of Ammonia and therefore smell

Improved environment

Improved worker environment in the animal housing

Testimonials

By our valued clients

  • I most certainly would recommend the White air system in the retention of quality and of market management of the product.

    Neil Chambers Technical Manager, Commercial Flower Company
  • After a very short while we observed better air quality and the pigs were most certainly performing better.

    N Smith Pig Farmer
  • We have now been using the PCO technology for 3 years to remove ethylene gas and other fungal and bacterial pathogens from brassica crops in our cold storage rooms with positive results in terms of improved storage life and quality.

    T Shaw Technical Manager

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